Food Safety & Quality Assurance Lead

Tyson Foods; Broken Bow (NE); On-site; USD 90,000 - 120,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Telehealth services

Well-Being Programs

FSA/HSA available

401k

Stock Purchase Plan

Company Paid Life Insurance

Short-Term & Long-Term Disability

Fully Funded Education

Discount Program

Job summary

Tyson Foods is seeking an experienced FSQA Manager to oversee daily activities in the FSQA department, ensuring the highest standards of food safety and quality. You will manage budgets, turnover, safety, and special projects while leading FSQA Supervisors and Technicians.

The role requires strong knowledge of HACCP/HARPC, SSOPs, and regulatory compliance, with a focus on production verification and customer interactions for audits and product shows.

Qualifications

• Bachelor’s degree in a related field preferred.
• Minimum 5 years in a food manufacturing environment with HACCP/USDA/GMP/SSOP knowledge.
• Prior supervisory experience preferred.

Responsibilities

• Policy Adherence: Ensure Tyson FSQA policies and procedures are followed.
• Leadership: Lead FSQA Supervisors and FSQA Technicians, including selection and training.
• Production Verification: Oversee production practices from receiving to finished product quality and food safety systems.
• Sanitation Support: Monitor preoperational and operational sanitation.
• Program Development: Develop, implement, and maintain HACCP/HARPC & SSOP programs.
• Quality Assurance: Ensure finished products conform to customer specifications and are properly labeled.
• Reporting: Report product issues and audit results to plant and corporate FSQA management and related teams.
• Customer Interaction: Engage with customers and agents for product showings, plant tours, and audits.
• Complaint Management: Investigate and respond to quality-related customer complaints or trends.
• Analytical Monitoring: Monitor analytical results.
• New Product Commercialization: Participate in commercialization of new products.

Skills

Leadership

HACCP

GMP

Quality Assurance

Food Safety

Customer Interaction

Data Analysis

Complaint Handling

Training

Regulatory

Education

Bachelor’s degree

High School diploma or GED

Tools

SAP

EIM

Job description

Tyson Foods is seeking an experienced FSQA Manager to oversee daily activities in the FSQA department, ensuring the highest standards of food safety and quality. You will manage budgets, turnover, safety, and special projects while leading FSQA Supervisors and Technicians.

The role requires strong knowledge of HACCP/HARPC, SSOPs, and regulatory compliance, with a focus on production verification and customer interactions for audits and product shows.