Food Runner

Keagan's Irish Pub; Virginia Beach (VA); On-site; USD 16,531 - 24,796; Part time

Benefits offered by this job

Tips

Opportunities for career growth

Job summary

Keagan's Irish Pub in Virginia Beach is seeking enthusiastic team members to join our hospitality staff. You will play a key role in ensuring the quality of service, engaging with guests, and assisting with food delivery. Ideal candidates will have strong communication and organization skills and thrive in a fast-paced, high-volume environment. We offer an hourly wage plus tips and opportunities for career growth in a vibrant pub atmosphere.

Qualifications

• Enjoy interacting and connecting with guests.
• Take pride in the quality of service and hospitality.
• Ideally have experience in a high-volume, full-service restaurant setting.

Responsibilities

• Ensuring orders are prepared with the correct priority.
• Delivering food to guests in a friendly, timely manner.
• Maintaining a 'guest experience' focus.

Skills

Organization skills

Communication skills

Multi-tasking

Genuine hospitality

Job description

Buzz Hospitality is a small but growing multi-concept hospitality company with brands in both the USA and Ireland. Our brands include Rí Rá Irish Pub, Keagan’s Irish Pub and Wilson County Barbecue. We are locally driven, whilst staying true to our roots. We want people who support our Mission, which is to “Create Experiences That People Love”. We want the people in our team to grow with us and have the career path of their dreams, so drive & ambition is a must for us!

Who You Are

• Enjoy interacting and connecting with guests
• Take pride in your position, from the quality of service and hospitality that you provide, to the product that you are serving
• Be a “Team Player”, considerate to the experience of all guests, as well as the experience of your fellow employees
• Have strong organization and communication skills, as well as the ability to multi-task
• Understand “Genuine” hospitality
• Ideally have experience in a high-volume, full-service restaurant setting
• Ideally have any State or County required license requirements for the service of food

What You Will Be Doing

• Ensuring orders are being prepared with the correct priority (when Expo) and that the presentation of dishes meets Company specifications immediately prior to guest delivery
• Assisting in the final preparation of dishes (garnish etc.) as required
• Delivering food to guests in a friendly, timely and accurate manner to both floor and bar sections
• Following up with guest requests, either directly or via the assigned Bartender / Server
• Assisting Servers and Bartenders in maintenance and cleaning of service utensils and service equipment
• Interacting with guests
• Maintaining an approach to a “guest experience” focus that centers around “Genuine Hospitality”
• Adhering to all local and state laws regarding the service of food; including Steps of Service
• Ensuring that the Kitchen Line, and associated stations/areas are kept stocked and are maintained in an organized, clean and sanitary manner
• Ensuring that all set-up and break-down tasks are completed to standard
• Having fun!

What You Will Get

• An hourly base package + tips
• Opportunities for career growth

Compensation

To be discussed