Food Runner

Chelsea Hospitality Group

Morristown (NJ)

On-site

USD 35,000 - 55,000

Full time

14 days+

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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Team Collaboration

Job summary

Chelsea Hospitality Group in Morristown, NJ seeks hospitality team members for The Morris Proper, delivering prompt, caring service and creating memorable guest experiences in a vibrant, locally sourced setting.

You will collaborate closely with front-of-house and kitchen teams, stay attuned to guest feedback, and help build a loyal community around CHG's evolving venues within a sustainable, mixed-use property.

Qualifications

  • Experience in a guest-facing hospitality role preferred, but not required.
  • Strong customer service and communication skills.
  • Collaborative and adaptable with cross-team work ability.
  • Ability to stand for long periods and lift up to 30 pounds.

Responsibilities

  • Deliver prompt, attentive service to guests to ensure memorable experiences.
  • Work with management to respond to guest feedback and improve service.
  • Coordinate with front-of-house and kitchen teams to align on goals.
  • Foster relationships with CHG leaders to share best practices.

Skills

Guest services
Communication skills
Team collaboration
Attention to detail

Job description

About Us

Arriving in 2025, The Morris Proper is a full-service restaurant located in the heart of Morristown. The menu, crafted by award-winning chefs, highlights ingredients sourced from New Jersey and the surrounding areas, showcasing a sincere an nourishing approach to local cuisine. Chelsea Hospitality Group (CHG) is a family-owned hospitality company based in New Jersey, dedicated to creating world-class food and beverage experiences. CHG's latest project in Morristown, NJ involves managing multiple food and beverage outlets within a sustainably built, mixed-use property. These outlets include a ground-floor restaurant, conference catering, pantry services, and pop-up concepts.

What You'll Do
  • Inspire Memorable Hospitality: Ensure a smooth and seamless dining experience by delivering food promptly and with care, all while creating meaningful and memorable experiences for our guests.
  • Stay Guest-Focused: Work closely with your management team to stay connected to guest feedback. Look for every opportunity to enhance the guest experience and help build a community of loyal regulars.
  • Partner with the Restaurant: Build a strong, collaborative relationship with both the front-of-house management and kitchen teams, ensuring alignment on all business goals and initiatives. Effective communication ensures food arrives to the guest timely and in perfect condition.
  • Foster Relationships: Build and maintain trusting relationships with other Chelsea Hospitality Group leaders. By sharing best practices and supporting one another, we all win.
Requirements
  • Eagerness to continue learning and growing?
  • Strong hospitality mindset with great attention to detail?
  • Experience in a guest-facing hospitality role preferred, but not necessary?
  • Collaborative and adaptable attitude, with the ability to work effectively across teams and departments?
  • Ability to walk or stand for long periods of time and lift objects up to 30 pounds?
  • Positive attitude, reliability, and professionalism?
  • Strong customer service skills with a focus on delivering excellent guest experiences?
  • Excellent communication skills for effective interaction with guests and team members
Benefits
  • Comprehensive Medical, Dental, Life and Vision insurance?
  • 401(k) to help you invest in your future ?
  • Paid time off to help support your life outside of work?
  • Work alongside collaborative team members who support CHG's core values and are eager to be a part of CHG's founding operation?
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