Food Production Line Lead

Honolulu Cookie Company; Honolulu (HI); On-site; USD 70,000 - 90,000; Full time

Job summary

Honolulu Cookie Company in Honolulu, Hawaii is seeking a Full-Time Production Supervisor to oversee daily operations in our bakery production area, guiding a team of 10-15 staff to deliver high-quality, food-safe products.

You will lead by example, implement safety and quality programs, coordinate schedules with the Bakery Supervisor, and drive continuous improvement while maintaining accurate production records.

Qualifications

• High School Diploma or GED required.
• Food manufacturing experience is a plus.
• Strong leadership and team-building skills.
• Ability to follow GMPs, HACCP, and safety procedures.
• Excellent communication and interpersonal skills.
• Strong math skills and attention to detail.

Responsibilities

• Guide production resources, materials, processes and equipment to produce quality, safe products.
• Lead a team of 10-15 staff and foster an engaged, team-oriented environment.
• Ensure adherence to GMPs, HACCP, and food safety programs.
• Schedule production and coordinate with bakery supervision to meet deadlines.
• Train and cross-train associates and maintain production records.
• Monitor inventory movements and use the WMS system.

Skills

Team leadership

Food safety

GMP/HACCP

Communication

Quality control

Problem solving

Mathematics

Fast-paced environment

Education

High School Diploma or GED

Tools

WMS Mobe3

Job description

Honolulu Cookie Company in Honolulu, Hawaii is seeking a Full-Time Production Supervisor to oversee daily operations in our bakery production area, guiding a team of 10-15 staff to deliver high-quality, food-safe products.

You will lead by example, implement safety and quality programs, coordinate schedules with the Bakery Supervisor, and drive continuous improvement while maintaining accurate production records.