Food Production Associate

Kitchen Food Company Pty Ltd; Hopkinsville (KY); On-site; USD 32,000 - 42,000; Full time

Job summary

Kitchen Food Company Pty Ltd in Hopkinsville, Kentucky seeks a Food Production Associate to assist in preparation, cooking, packaging, and quality control of food products. You will follow production standards, safety guidelines, and hygiene practices to deliver high-quality items efficiently.

The role requires working with production machinery, maintaining sanitation, and teamwork to meet daily goals. Training on CGMP and FDA regulations will be provided as part of ongoing safety and quality

Responsibilities

• Operate food production machinery and equipment in compliance with CGMP (Current Good Manufacturing Practices) and FDA regulations.
• Maintain cleanliness and sanitation standards in the work area including tools and equipment.
• Pack and label finished products accurately.
• Collaborate with team members and supervisors to meet production goals and maintain workflow efficiency.
• Report any equipment malfunctions, people or food safety hazards immediately.

Job description

Food Production Associate

Kitchen Food Company Pty Ltd Hopkinsville, Kentucky, United States

About this position

Kitchen Food Company is a leading manufacturer of high-quality food products, serving customers across the country. We pride ourselves on our commitment to excellence, innovation, and sustainable practices. Join our team and be part of our continued success.

JobSummary

• A Food Process Operative is responsible for assisting in the preparation, cooking, packaging, and quality control of food products. This role ensures that production standards, safety guidelines, and hygiene practices are strictly followed to deliver high-quality food items efficiently.

KeyResponsibilities

• Operate food production machinery and equipment in compliance with CGMP (Current Good Manufacturing Practices) and FDA regulations.
• Maintain cleanliness and sanitation standards in the work area including tools and equipment.
• Pack and label finished products accurately.
• Collaborate with team members and supervisors to meet production goals and maintain workflow efficiency.
• Report any equipment malfunctions, people or food safety hazards immediately.

OccupationalHealthandSafety

• Follow all Company Health and Safety Policies and Procedures.
• Attend training and tool box talks on safe working practices.