Kitchen Preparation

Red's All Natural, LLC

South Dakota

On-site

USD 27,000 - 38,000

Full time

14 days+
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Job summary

Red's All Natural, LLC is seeking a Kitchen Prep Associate to join our food manufacturing team. You will prepare ingredients, assist in setting up stations, and support cooking, portioning, and packaging processes while maintaining strict sanitation and safety standards.

The role emphasizes attention to detail, ability to follow procedures, and strong teamwork in a collaborative environment. This position supports production flow and inventory monitoring in a fast-paced facility.

Qualifications

  • Experience in food preparation or manufacturing preferred.
  • Ability to follow detailed instructions and safety procedures.
  • Strong emphasis on cleanliness and organization.
  • Good communication and ability to work as part of a team.
  • Must be able to stand for extended periods and perform repetitive tasks.
  • Basic understanding of food safety standards and hygiene practices.

Responsibilities

  • Prepare ingredients and raw materials according to production specifications and safety standards.
  • Assist in setting up workstations and organizing supplies for efficient production flow.
  • Follow proper sanitation and hygiene protocols to maintain a clean and safe kitchen environment.
  • Support the cooking, portioning, and packaging processes as directed by supervisors.
  • Monitor inventory levels and communicate supply needs to ensure continuous production.
  • Adhere to all food safety regulations and company policies during all tasks.

Skills

Food prep experience
Manufacturing experience
Safety procedures
Teamwork
Stamina
Sanitation standards

Job description

Description

Kitchen Prep Associate - Food Manufacturing

Join our dynamic food manufacturing team as a Kitchen Prep Associate, where your attention to detail and dedication will contribute to the production of high-quality food products. We are committed to fostering a collaborative and safe work environment that values growth and excellence.

Key Responsibilities:
  • Prepare ingredients and raw materials according to production specifications and safety standards
  • Assist in setting up workstations and organizing supplies for efficient production flow
  • Follow proper sanitation and hygiene protocols to maintain a clean and safe kitchen environment
  • Support the cooking, portioning, and packaging processes as directed by supervisors
  • Monitor inventory levels and communicate supply needs to ensure continuous production
  • Adhere to all food safety regulations and company policies during all tasks
Skills and Qualifications:
  • Prior experience in food preparation or manufacturing preferred
  • Ability to follow detailed instructions and safety procedures
  • Strong attention to cleanliness and organization
  • Good communication skills and ability to work as part of a team
  • Physical stamina to stand for extended periods and perform repetitive tasks
  • Basic understanding of food safety standards and hygiene practices

We offer a supportive work environment with opportunities for growth within our company. Join us and be part of a team dedicated to quality, safety, and innovation in food manufacturing.

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