Food Prep

Baskin-Robbins; North Chicago (IL); On-site; USD 17,000 - 21,000; Full time

Job summary

Baskin-Robbins is hiring for a Restaurant Food Prep role. This position supports quick-service food preparation at our Illinois store, ensuring cleanliness and safety standards are met.

The role requires flexibility in scheduling, ability to lift up to 50 pounds, prolonged standing and learning to operate kitchen equipment, with strong English communication skills. Training provided, opportunity to grow within the franchise.

Qualifications

• Willing to work a flexible schedule.
• Able to lift and transport restaurant goods and equipment up to 50 pounds.
• Able to stand, walk, bend and stoop for extended periods and follow safety procedures.
• Adequate command of English to understand, speak, read and write.
• Ability to learn and comprehend proper use and maintenance of kitchen equipment.

Skills

Flexible schedule

English language proficiency

Physical stamina

Tools

Kitchen equipment

Job description

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

Restaurant Food Prep-Dunkin Donuts

JOB QUALIFICATIONS:

• Willing to work a flexible schedule.
• Able to lift and transport restaurant goods and equipment of up to 50 pounds across short distances in the restaurant.
• Able to endure prolonged periods of standing, walking, bending and stooping and adhere to proper techniques to ensure safety.
• Must possess an adequate command of the English language to include understanding, speaking, reading and writing.
• Ability to learn and comprehend proper use and maintenance of relevant kitchen equipment and machinery.