Food Plant Sanitation Specialist

C.H. Guenther; Dallas (TX); Vor Ort; USD 36.000 - 48.000; Vollzeit

Zusammenfassung

C.H. Guenther in Dallas is seeking a Sanitation Technician to maintain cleanliness and hygiene in our food manufacturing facility.

You will ensure equipment, surfaces, and production areas meet regulatory sanitation requirements and contribute to safety and quality. Responsibilities include executing sanitation procedures, inspections, maintaining records, coordinating with production and QA teams, and staying current with FDA/USDA/HACCP guidelines.

Qualifikationen

• High school diploma or equivalent required; additional education or certification in food safety or sanitation preferred.
• Previous experience in sanitation, preferably in a food manufacturing or processing environment.

Aufgaben

• Execute sanitation procedures according to company protocols and regulatory guidelines, including equipment disassembly and cleaning.
• Conduct routine inspections of equipment and facilities to identify sanitation issues and replenish supplies as needed.
• Ensure compliance with FDA, USDA, and HACCP standards and stay updated on regulatory changes.
• Maintain accurate records of sanitation activities, schedules, inspections, and logs; support regulatory documentation.
• Collaborate with production and quality assurance teams to coordinate sanitation with production schedules.
• Identify opportunities for process optimization and participate in training to stay current on best practices in sanitation.
• Flexibility to work overtime and non-standard hours including evenings, weekends, and holidays.
• Perform all other duties as assigned.

Kenntnisse

Food safety knowledge

Attention to detail

Team communication

Independently follow instructions

Ausbildung

High school diploma

Food safety certification (preferred)

Jobbeschreibung

C.H. Guenther in Dallas is seeking a Sanitation Technician to maintain cleanliness and hygiene in our food manufacturing facility.

You will ensure equipment, surfaces, and production areas meet regulatory sanitation requirements and contribute to safety and quality. Responsibilities include executing sanitation procedures, inspections, maintaining records, coordinating with production and QA teams, and staying current with FDA/USDA/HACCP guidelines.