Food Equipment Service Technician (Onsite & Field)

Clark Restaurant Service; Nashville (TN); On-site; USD 42,000 - 65,000; Full time

Benefits offered by this job

401K

Paid Time Off

Medical

Dental

Vision

Short-term disability

Long-term disability

Cancer

Accident

Life and AD&D

Job summary

Clark Restaurant Service is seeking a full-time Service Technician in Nashville, TN to maintain, repair, and service food processing equipment at client sites and on location.

The role requires diagnosing problems, performing repairs, and conducting preventative maintenance to minimize downtime and support food safety and operational efficiency. A high school diploma or GED is preferred, and the position offers a hands-on environment with competitive benefits.

Qualifications

• High school diploma or GED preferred.

Responsibilities

• Maintain, repair, and service various food processing equipment onsite and at customer locations.
• Assist in diagnosing problems, performing repairs, and conducting preventative maintenance.
• Help minimize downtime and support food safety compliance and operational efficiency.

Education

High school diploma or GED preferred

Job description

Clark Restaurant Service is seeking a full-time Service Technician in Nashville, TN to maintain, repair, and service food processing equipment at client sites and on location.

The role requires diagnosing problems, performing repairs, and conducting preventative maintenance to minimize downtime and support food safety and operational efficiency. A high school diploma or GED is preferred, and the position offers a hands-on environment with competitive benefits.