Food & Beverage Worker (3667)# Food & Beverage Worker (3667)Legal Address - Schenectady, NY 12306## OverviewSalary Range$16.00 - $16.50 Hourly## Description**Position:** Food and Beverage Clerk **Reports to:** Food Service Supervisor **Location:** Maple Ski Ridge, Schenectady, New York **FSLA Status:** Non-exempt **Type:** Seasonal, part-time **Hourly Wage:** $16.00 **About Maple:** Maple Ski Ridge is a community-focused ski area where winter fun and family memories come first. We are a passionate team that takes pride in keeping our mountain running smoothly, safely, and efficiently and make magic on the snow every day.Summary: Responsible for serving customers beverages and working the cash register with fast, friendly service and maintaining the beverage counter in a clean and safe manner, by performing the following duties.Duties and Responsibilities include the following. Other duties may be assigned. • Receives orders from customers and gives them to kitchen employees.\\* • Operates cash register, including taking payments from customers and making accurate change.\\* • Serves food orders and beverages to customers.\\* • Notifies management when supplies are low.\\* • Responsible for cleaning the counter area and kitchen daily, including all surfaces, dishes, soda machine, coffee machine, Snapple cooler, hot chocolate machine, pretzel machine, cash register, warming table, trash removal\\* • Retrieves ingredients and supplies from storage areas by lifting and carrying to appropriate area and keeping service areas well stocked.\\* • Conducts a major kitchen cleaning once each week, including scrubbing pots and cleaning the refrigerator.\\* • Responsible for cleaning the restrooms daily, including sweeping and mopping the floors, and cleaning the toilets and sinks.\\* • Cleans the lodge by clearing and wiping down tables and occasionally sweeping and cleaning the floors as needed, washing glass and windows.\\* • Helps with food prep, set-up, breakdown and other kitchen functions as needed.## QualificationsQualifications: -Must be able to perform basic math, including addition, subtraction, and multiplication -Must be able to interact verbally and politely with all guests -Must be able to work in a fast-paced environment -Must be able to tolerate work environments that can become noisy and wet -Must be able to regularly walk, kneel, or stoop on occassion -Must be able to comprehend written and verbal instructions