Food & Beverage Technical Service Intern (Summer 2027)

hydritechemicalco; Milwaukee (WI); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Competitive pay

Professional development workshops &培训

In-person networking with leadership

Hands-on project experience

Paid volunteer time

Company-sponsored events

Potential for full-time opportunities

Job summary

Hydrite Chemical Co. is offering a Technical Service Intern (Food & Bev) for Summer 2027 in Milwaukee to gain practical work experience in the food industry.

You will be assigned projects related to food processing, performing CIP validations, and analyzing wash cycles to provide cost and water savings. The internship runs June–August, on-site, with 40 hours per week and potential for further opportunities.

Qualifications

• Currently enrolled in accredited university pursuing a BS in Food or Dairy Science, Chemistry, Biochemistry or Chemical Engineering.
• Strong computer skills and knowledge of PowerPoint, Word and Excel required.
• Must be a self-starter with good presentation and leadership skills preferred.
• Must have communication and interpersonal skills, along with the ability to read, write, and speak English.

Responsibilities

• Perform CIP validations at various food and dairy customer facilities.
• Analyze wash cycles at various food customers and provide recommendations for time, cost, water, and chemical savings.
• Assist with preparing written service / usage reports as requested by customers/managers.
• Assist with providing continuous profit improvement opportunities for customers.
• Provide a thorough, timely analysis for assigned daily, weekly, or monthly projects/tasks that relate to the intern’s area of study.
• Uphold Hydrite’s Standard of Excellence through a continuous commitment to maintain quality and uphold the professional culture of Hydrite.
• Perform all relevant duties as outlined by your supervisor and all other duties to be assigned.
• Complete a thorough report at the conclusion of the internship program to include a summary of all training projects assigned, learning objectives completed (and those not completed) and how the internship can be prepared for a career in the industry. Intern should be prepared to demonstrate their accomplishments in front of Hydrite management at the conclusion of the internship.

Skills

PowerPoint

Word

Excel

Self-motivation

English communication

Education

BS in Food or Dairy Science

Chemistry

Biochemistry

Chemical Engineering

Tools

PowerPoint

Word

Excel

Job description

Hydrite Chemical Co. is offering a Technical Service Intern (Food & Bev) for Summer 2027 in Milwaukee to gain practical work experience in the food industry.

You will be assigned projects related to food processing, performing CIP validations, and analyzing wash cycles to provide cost and water savings. The internship runs June–August, on-site, with 40 hours per week and potential for further opportunities.