Food & Beverage Supervisor — Elevate Events & Service

Makeready; Houston (TX); On-site; USD 42,000 - 58,000; Full time

Benefits offered by this job

PTO exchange

Medical benefits

Dental benefits

Vision benefits

Maternity/Paternity leave

Pet insurance

401k

Student loan repayment

Dependent care

Job summary

The Greenleigh in Houston seeks a Food & Beverage Supervisor to lead daily restaurant, banquet and event operations, overseeing service staff and ensuring personal, professional guest service. This role supports the F&B leadership team in maintaining standards and hospitality excellence across all venues.

Join Makeready’s team to coach staff, manage schedules, collaborate with culinary teams, and uphold food safety and quality in a dynamic, guest-focused environment.

Qualifications

• Previous supervisory experience in a restaurant, hotel, banquet, or hospitality environment preferred.
• Strong knowledge of food & beverage service operations.
• Experience leading, coaching, or training team members.
• Excellent communication and interpersonal skills.

Responsibilities

• Supervise and support Food & Beverage team members during daily operations, events, and special functions.
• Assist with coordinating restaurant, banquet, and catering service to ensure smooth execution.
• Provide direction, coaching, and support to servers, bartenders, and service staff.
• Ensure exceptional guest service standards are consistently maintained.
• Monitor dining areas, event spaces, and service stations for cleanliness, organization, and presentation.
• Assist with staff scheduling, assignments, and daily operational planning.
• Conduct pre-shift meetings and communicate service expectations, menus, and event details.
• Support training and onboarding of new team members.
• Handle guest requests, concerns, and service recovery opportunities in a professional manner.
• Collaborate with culinary teams to ensure accurate and timely food service.
• Assist with inventory control, ordering, stocking, and maintaining beverage and service supplies.
• Ensure proper setup and breakdown of dining areas, meeting spaces, and event venues.
• Monitor compliance with food safety, sanitation, alcohol service, and hotel standards.

Skills

Supervisory exp

Food & Beverage ops

Coaching

Communication

Multitasking

Tools

POS systems

Job description

The Greenleigh in Houston seeks a Food & Beverage Supervisor to lead daily restaurant, banquet and event operations, overseeing service staff and ensuring personal, professional guest service. This role supports the F&B leadership team in maintaining standards and hospitality excellence across all venues.

Join Makeready’s team to coach staff, manage schedules, collaborate with culinary teams, and uphold food safety and quality in a dynamic, guest-focused environment.