Food & Beverage Supervisor - Career Growth & Perks

Luminary Hotel & Co; Fayetteville (GA); Sur place; USD 29 000 - 32 000; Plein temps

Avantages offerts par ce poste

Medical, Dental & Vision

HSA & FSA

401(k) Retirement Plan

Paid Time Off

Holiday Pay

Growth & Development Opportunities

Tuition Reimbursement

Employee Assistance Program

Travel Discounts for hotel team

Résumé du poste

Mainsail Lodging & Development is seeking a Food & Beverage Supervisor for our Fayetteville, GA location. The role oversees daily restaurant operations, coordinates front-of-house activities, and supports the Restaurant Manager in delivering exceptional guest experiences.

You will manage shifts, ensure proper uniforming, and handle guest feedback to improve service and dining quality. The ideal candidate has 5+ years in front-of-house hospitality, Servsafe/TIPS training or willingness to obtain,

Qualifications

• High School diploma, GED or higher required.
• 5+ years of Front-of-House restaurant experience required.
• Servsafe and TIPS training or ability to obtain within 90 days of employment required.
• OpenTable and POS system experience preferred.
• Hospitality experience, fine dining and wine knowledge preferred.
• Excellent customer service and cash handling skills.
• Excellent communication skills, both verbal and written.
• Ability to use technology (computer, POS, etc.).

Responsabilités

• Oversee daily restaurant operations from guest arrival to departure, ensuring exceptional service and guest retention.
• Use tools for running shifts (schedules, floor plans, reservations).
• Assist Restaurant Manager with functions within the restaurant or banquet area.
• Responsible for daily restaurant operation including the bars.
• Open and close shifts per managers’ checklist.
• Ensure team is in proper uniform and attire.
• Rotate stations fairly.
• Address guest issues and gather feedback to improve service and food quality.
• Handle guest requests, problems, complaints, and accidents with courtesy and follow-up.

Connaissances

Customer service

Cash handling

Communication

Technology familiarity

Formation

High School diploma or GED

Outils

OpenTable

POS system

Description du poste

Mainsail Lodging & Development is seeking a Food & Beverage Supervisor for our Fayetteville, GA location. The role oversees daily restaurant operations, coordinates front-of-house activities, and supports the Restaurant Manager in delivering exceptional guest experiences.

You will manage shifts, ensure proper uniforming, and handle guest feedback to improve service and dining quality. The ideal candidate has 5+ years in front-of-house hospitality, Servsafe/TIPS training or willingness to obtain,