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Parks Hospitality Group is seeking a Food & Beverage Outlets Manager for the DoubleTree by Hilton Asheville Downtown. You’ll oversee daily operations across restaurant, bar, and in-room dining, mentoring a team and delivering exceptional guest experiences.
Lead front-of-house teams, collaborate with kitchen, manage inventory and cost control, and contribute to menu development and promotional events to drive revenue. Competitive benefits start day one and a generous bonus plan.
DoubleTree by Hilton Asheville Downtown, Asheville, NC, US
Salary Range: $55,000.00 To $60,000.00 Annually
Join Our Team as a Food & Beverage Outlets Manager at the DoubleTree by Hilton Asheville Downtown!
At Parks Hospitality Group , we are looking for an inspiring and charismatic Food & Beverage Outlets Manager to lead our front-of-house dining venues, including the award-winning Montford Rooftop Bar. In this highly visible role, you will be the face of our hospitality—overseeing daily operations across our restaurant, bar, and in-room dining services. You will mentor a passionate team, elevate service quality, and craft inviting atmospheres that keep both hotel guests and locals coming back for more.
At Parks Hospitality Group, we strive for excellence in everything we do. Our team is dedicated to delivering outstanding service and creating memorable experiences for our guests. We offer a supportive and collaborative environment where you can grow professionally and be recognized for your contributions.
DoubleTree by Hilton Asheville Downton | 199 Haywood St, Asheville, NC 28801