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Parks Hospitality Group is seeking a Food & Beverage Outlets Manager for the DoubleTree by Hilton Asheville Downtown. You will oversee daily operations across the hotel’s restaurant, bar, and in-room dining, mentoring a team and ensuring exceptional guest service.
Lead initiatives to optimize food quality, inventory control, and cost management while maintaining high hygiene and safety standards. Collaborate with kitchen staff, craft engaging menus, and promote events to boost revenue.
2 days ago Requisition ID: 3263
Salary Range: $55,000.00 To $60,000.00 Annually
Join Our Team as a Food & Beverage Outlets Manager at the DoubleTree by Hilton Asheville Downtown!
At Parks Hospitality Group , we are looking for an inspiring and charismatic Food & Beverage Outlets Manager to lead our front-of-house dining venues, including the award-winning Montford Rooftop Bar. In this highly visible role, you will be the face of our hospitality—overseeing daily operations across our restaurant, bar, and in-room dining services. You will mentor a passionate team, elevate service quality, and craft inviting atmospheres that keep both hotel guests and locals coming back for more.
At Parks Hospitality Group, we strive for excellence in everything we do. Our team is dedicated to delivering outstanding service and creating memorable experiences for our guests. We offer a supportive and collaborative environment where you can grow professionally and be recognized for your contributions.
DoubleTree by Hilton Asheville Downton | 199 Haywood St, Asheville, NC 28801