Food & Beverage Outlets Manager

The Montford; Asheville (NC); Sur place; USD 55 000 - 60 000; Plein temps

Avantages offerts par ce poste

Medical benefits

Vision benefits

Dental benefits

401(k) with company match

Paid time off

Discounted hotel rates

Bonus plan

Résumé du poste

Parks Hospitality Group is seeking a Food & Beverage Outlets Manager for the DoubleTree by Hilton Asheville Downtown. You will oversee daily operations across restaurant, bar, and in-room dining, leading a passionate team and ensuring top-tier guest experiences.

You will collaborate with kitchen teams, manage inventory and costs, and contribute to menu development and events that drive revenue. This role offers immediate benefits and growth within a recognized hospitality group.

Qualifications

• 3+ years of F&B operations experience with supervisory duties.
• Strong leadership and organizational skills.
• Knowledge of F&B inventory management and cost control.

Responsabilités

• Oversee daily operations across multiple F&B outlets, including Montford Rooftop Bar.
• Supervise front-of-house staff with training, scheduling, and feedback.
• Coordinate with the kitchen to maintain food quality and delivery.
• Maintain hygiene, safety, and cleanliness standards.
• Monitor inventory and control costs to reduce waste.
• Ensure service areas meet presentation and customer care standards.
• Handle guest complaints promptly and professionally.
• Assist in developing menus, promotions, and events to boost revenue.

Connaissances

F&B operations

Supervisory experience

Leadership

Cost control

Description du poste

DoubleTree by Hilton Asheville Downtown, Asheville, NC, US

2 days ago Requisition ID: 3263

Salary Range: $55,000.00 To $60,000.00 Annually

Join Our Team as a Food & Beverage Outlets Manager at the DoubleTree by Hilton Asheville Downtown!

At Parks Hospitality Group , we are looking for an inspiring and charismatic Food & Beverage Outlets Manager to lead our front-of-house dining venues, including the award-winning Montford Rooftop Bar. In this highly visible role, you will be the face of our hospitality—overseeing daily operations across our restaurant, bar, and in-room dining services. You will mentor a passionate team, elevate service quality, and craft inviting atmospheres that keep both hotel guests and locals coming back for more.

What You’ll Do:

• Oversee daily operations in multiple food and beverage outlets, including the Montford Rooftop Bar.
• Supervise front-of-house staff, including training, scheduling, and providing performance feedback.
• Work closely with the kitchen team to maintain consistent food quality and manage food delivery processes.
• Maintain high standards of hygiene, safety, and cleanliness in all outlets.
• Monitor inventory levels and ensure proper stock control, reducing waste and cost.
• Ensure that all service areas meet company standards for presentation, cleanliness, and customer care.
• Handle guest complaints and feedback, ensuring they are addressed promptly and professionally.
• Assist in the development and execution of new menus, promotions, and special events to boost revenue.

What You’ll Need:

• 3+ years of F&B operations experience, with supervisory experience.
• Strong leadership and organizational skills .
• Knowledge of F&B inventory management and cost control.

Why You’ll Love Working Here:

• Immediate medical, vision, and dental benefits starting on your very first day.
• Generous bonus plan based on a percentage of annual base salary
• Save for the future with our 401(k) plan, including a 50% company match on contributions up to 6% of annual salary.
• Paid time off (PTO) for all team members, including bereavement leave and parental leave.
• Monthly fitness and health program, up to $120/month reimbursement.
• Monthly cell phone reimbursement.
• Explore the globe with heavily discounted room rates at brand hotels worldwide for you and your family.
• Opportunities for personal and professional growth within Parks Hospitality Group, a company recognized as a Best Place to Work.

About Us:

At Parks Hospitality Group, we strive for excellence in everything we do. Our team is dedicated to delivering outstanding service and creating memorable experiences for our guests. We offer a supportive and collaborative environment where you can grow professionally and be recognized for your contributions.

Location:

DoubleTree by Hilton Asheville Downton | 199 Haywood St, Asheville, NC 28801