Food & Beverage Manager — Elevation Dining Leader

Ithaka Hospitality Partners, LLC; Montgomery (AL); On-site; USD 55,000 - 75,000; Full time

Job summary

Ithaka Hospitality Partners, LLC is seeking a dynamic Food & Beverage Manager for Elevation Convening Center & Hotel in Montgomery, Alabama. The role involves overseeing daily operations of AYA Soulful Dining and Elevation Café, enhancing guest experiences, and leading a strong team. Ideal candidates should possess a bachelor's degree in hospitality, previous restaurant experience, and strong leadership skills. This position promises an exciting work environment in the hospitality industry.

Qualifications

• Excellent written and verbal communication skills.
• Strong organizational skills and attention to detail.
• Strong knowledge of restaurant operations and service execution.

Responsibilities

• Oversee daily operations of AYA Soulful Dining and Elevation Café.
• Actively manage the floor to ensure service flow and guest engagement.
• Monitor daily sales activity, labor performance, and operational trends.

Skills

Excellent written and verbal communication skills

Strong organizational skills and attention to detail

Strong knowledge of restaurant operations and service execution

Excellent interpersonal skills with a guest-first mindset

Knowledge of food safety, alcohol service, and operational compliance standards

Ability to navigate and troubleshoot POS and operational systems

Understanding of basic financial principles including labor and cost controls

Proficiency in Microsoft Office Suite or similar software

Education

Bachelor's degree in hospitality or related field

Previous restaurant experience

Management experience

Job description

Ithaka Hospitality Partners, LLC is seeking a dynamic Food & Beverage Manager for Elevation Convening Center & Hotel in Montgomery, Alabama. The role involves overseeing daily operations of AYA Soulful Dining and Elevation Café, enhancing guest experiences, and leading a strong team. Ideal candidates should possess a bachelor's degree in hospitality, previous restaurant experience, and strong leadership skills. This position promises an exciting work environment in the hospitality industry.