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Dutch Wonderland Inn is seeking a Lead Food and Beverage Supervisor to oversee daily restaurant operations and coach a team dedicated to exceptional guest service. The role emphasizes staff development, compliance, and efficient service across food prep, dining, bar, and banquet areas.
The candidate should have 1+ years of supervisory experience and a ServSafe or equivalent certification. Flexible schedule requirements include evenings and weekends, with a focus on guest satisfaction and safety
Dutch Wonderland Inn is seeking a Lead Food and Beverage Supervisor to oversee daily restaurant operations and coach a team dedicated to exceptional guest service. The role emphasizes staff development, compliance, and efficient service across food prep, dining, bar, and banquet areas.
The candidate should have 1+ years of supervisory experience and a ServSafe or equivalent certification. Flexible schedule requirements include evenings and weekends, with a focus on guest satisfaction and safety