Food & Beverage Assistant Manager — Elevate Club Events

Crook Industries; Hobart (IN); On-site; USD 42,000 - 64,000; Full time

Job summary

River Pointe Country Club in Hobart, IN is seeking an organized and experienced Food & Beverage Assistant Manager. The role requires flexibility to work evenings and weekends for events, with oversight across bars, banquets, and catering operations.

You will partner with the Chef on menus, manage budgets and vendor relationships, drive guest satisfaction, implement training, and lead in delivering exceptional hospitality for weddings, golf events, and member programming.

Responsibilities

• Oversee bars, banquets, and catering operations
• Partner with the Chef on menu development, pricing, and quality control
• Manage budgets, cost controls, inventory, purchasing, and vendor relationships
• Monitor service levels and guest satisfaction; address feedback and resolve issues promptly
• Implement training programs to elevate service, sales, and hospitality standards

Job description

River Pointe Country Club in Hobart, IN is seeking an organized and experienced Food & Beverage Assistant Manager. The role requires flexibility to work evenings and weekends for events, with oversight across bars, banquets, and catering operations.

You will partner with the Chef on menus, manage budgets and vendor relationships, drive guest satisfaction, implement training, and lead in delivering exceptional hospitality for weddings, golf events, and member programming.