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Food and Beverage Supervisor

Pineapple Hospitality

Chicago (IL)

On-site

USD 35,000 - 55,000

Full time

7 days ago
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Job summary

Join a dynamic and fun team at a forward-thinking hospitality company! As a Food & Beverage Supervisor, you will lead a passionate team to deliver exceptional dining experiences. Your role will involve ensuring high standards of food quality and service, while also creating a positive environment for both guests and staff. With opportunities for growth and development, this position is perfect for those who thrive in a fast-paced setting and are eager to make a difference. If you are detail-oriented and enjoy mentoring others, this is the ideal opportunity for you!

Qualifications

  • 2+ years in a supervisory role in fast-paced food service.
  • Knowledge of food handling and sanitation procedures.

Responsibilities

  • Ensure high quality food preparation and service.
  • Oversee guest service and resolve complaints effectively.
  • Manage staffing needs and prepare schedules.

Skills

Leadership
Food Safety Knowledge
Guest Service
Problem Solving
Communication Skills

Education

High School Diploma

Job description

Career Opportunities with Pineapple Hospitality

A great place to work.

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Staypineapple is a brand of upscale, award-winning boutique hotels in coveted locations nationwide. We are all about redefining hospitality and inspiring out-of-the-ordinary experiences for our guests. As we rapidly expand, we are looking for team members who love to make a difference in the lives of others. If you want to be part of a far-from-stuffy company that is dynamic and fun with lots of opportunities, this is the place for you.

Who we’re looking for:

FOOD & BEVERAGE SUPERVISOR

At Staypineapple, our food & beverage standards are very high—something our guests have come to expect. So it’s critical that everyone on our F&B team is the absolute best at their craft. If you’re detail-oriented, a natural leader and a team player, this could be the job for you. Our Food & Beverage Supervisor is responsible for the management, direction and organization of the restaurant operations. You ensure that the food and beverage quality is spectacular—all while maximizing profits.

What to expect:

Here are a few things that will make your days full and rewarding:

  • Ensuring that food and beverage team members consistently produce high quality food preparation and service
  • Ensuring compliance of sanitary practices for food handling, general cleanliness, and maintenance of kitchen and dining areas
  • Overseeing positive guest service in all areas including responding to complaints and taking appropriate actions to turn dissatisfied guests into return guests
  • Maintaining an accurate and up-to-date plan of restaurant staffing needs. Preparing schedules, covering shifts and making sure the restaurant is properly staffed for all shifts
  • Supervising, coaching and mentoring team members to create an environment that encourages the development and growth of all involved

Your experience and qualifications:

  • High School Diploma or equivalent
  • Two plus years in a fast-paced restaurant, bar or coffee shop in a supervisory role
  • Food Handlers and Liquor Permit required
  • Demonstrated ability to contribute to a collaborative and diverse team dynamic
  • Ability to quickly assess situations and create effective resolutions to problems
  • Proficient at fulfilling guest requests in a thorough and timely manner
  • Knowledge and application of safety, sanitation and food handling procedures
  • Demonstrated knowledge of food and beverage products, menus and promotions
  • Excellent verbal and written business communication skills

Why us?

As a growing company, Staypineapple offers plenty of opportunities. If you love making a positive impact on the lives and experiences of others, join our team. Plus, we offer:

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