FOH Supervisor: Elevate Service & Team

Live! Hospitality & Entertainment; Smyrna (GA); On-site; USD 40,000 - 55,000; Full time

Job summary

A leading hospitality company in Smyrna is seeking a FOH Supervisor to oversee restaurant operations. You will be responsible for ensuring compliance with health and safety standards and managing staff to guarantee guest satisfaction. This role requires a minimum of 1-2 years of restaurant management experience and strong communication skills. The position may involve working nights, weekends, and holidays. Competitive compensation is offered.

Qualifications

• 1-2 years restaurant management experience in a full service restaurant/nightclub.
• Fluent in English; other languages preferred.
• Alcohol awareness certification or valid health/food handler card.

Responsibilities

• Supervise day-to-day activities of food and/or beverage outlets.
• Ensure compliance with health and safety regulations.
• Respond to guest complaints and ensure total satisfaction.

Skills

Communication skills

Problem-solving

Organizational abilities

Education

High school diploma

Hospitality Management Degree

Job description

A leading hospitality company in Smyrna is seeking a FOH Supervisor to oversee restaurant operations. You will be responsible for ensuring compliance with health and safety standards and managing staff to guarantee guest satisfaction. This role requires a minimum of 1-2 years of restaurant management experience and strong communication skills. The position may involve working nights, weekends, and holidays. Competitive compensation is offered.