FOH Food & Beverage Internship — Shadow Leaders & Grow

HEI Hotels & Resorts

Baltimore (MD)

On-site

USD 4,100 - 21,000

Full time

3 days ago
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Benefits offered by this job

Health insurance
Vision insurance
401(k) with company match
Hotel room discounts

Job summary

HEI Hotels & Resorts invites students to join a 10–12 week internship program focused on the hospitality industry. The Intern will shadow leaders, attend operational meetings and work alongside the Front of House team to ensure the day-to-day success of the department.

The program emphasizes hands-on learning in Food & Beverage, mentorship, and exposure to standard operating procedures, guest service excellence, and team collaboration within a luxury hotel environment.

Qualifications

  • Recent or current graduate of a hospitality program preferred.
  • Ability to establish and maintain effective working relationships with associates, customers and patrons.
  • Ability to use point of service computer.
  • Ability to stand for long periods of time with or without reasonable accommodation.
  • Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences.

Responsibilities

  • Shadow identified leaders within the department at the hotel.
  • Shadow each shift and each position within the Outlet you are assigned to at the hotel.
  • Consistently attend department meetings as well as any leadership meetings at the hotel.
  • Become proficient with operating the PMS and all other systems used by the Food & Beverage team.
  • Utilize labor management tools to schedule and control labor costs.
  • Interact positively with customers and take action to resolve problems to maintain a high level of customer satisfaction and quality.
  • Ensure compliance with Standard Operating Procedures and Policies.
  • Comply with attendance rules and be available to work on a regular basis.
  • Perform any other job related duties as assigned.

Skills

Verbal and written communication
Relationship building
Ability to use POS computer
Stand for long periods

Education

Hospitality program graduate

Tools

PMS
POS system

Job description

HEI Hotels & Resorts invites students to join a 10–12 week internship program focused on the hospitality industry. The Intern will shadow leaders, attend operational meetings and work alongside the Front of House team to ensure the day-to-day success of the department.

The program emphasizes hands-on learning in Food & Beverage, mentorship, and exposure to standard operating procedures, guest service excellence, and team collaboration within a luxury hotel environment.

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