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Benefits offered by this job
Competitive salary
Employee discounts
Paid time off
Job summary
A reputable restaurant in Salem, New Hampshire, is seeking a Restaurant Floor Manager to oversee all front-of-house operations during service. The manager will ensure exceptional guest experiences, coordinate with kitchen leadership, and lead the FOH team. Ideal candidates have 2–5+ years of management experience in the restaurant or hospitality industry, strong service flow knowledge, and the ability to handle high-pressure situations effectively. This role offers a competitive salary and benefits.
Qualifications
2–5+ years of FOH management or supervisory experience in a restaurant.
Strong knowledge of service flow and guest relations.
Experience in high-volume environments.
Responsibilities
Oversee front-of-house operations during service.
Ensure exceptional guest experiences and efficient workflows.
Lead and mentor FOH staff throughout service.
Skills
FOH management experience
Guest relations
Problem-solving
Service flow knowledge
Tools
POS systems
Reservation systems
Job description
A reputable restaurant in Salem, New Hampshire, is seeking a Restaurant Floor Manager to oversee all front-of-house operations during service. The manager will ensure exceptional guest experiences, coordinate with kitchen leadership, and lead the FOH team. Ideal candidates have 2–5+ years of management experience in the restaurant or hospitality industry, strong service flow knowledge, and the ability to handle high-pressure situations effectively. This role offers a competitive salary and benefits.