Flexible-Shift Utility Worker – Food Service & Cleaning

Sodexo; Morgantown (WV); On-site; USD 14,000 - 22,000; Part time

Benefits offered by this job

Flexible schedule

Training & development

Benefits package

Shift meals (site-specific)

Job summary

Sodexo is hiring a Utility Worker for on-site roles at a university dining/facility setting. The role involves supporting kitchen and facility operations, maintaining cleanliness, sanitation, and organization across production and service areas.

Responsibilities include cleaning equipment, surfaces, floors, and storage, transporting supplies, and assisting with set-up and break-down tasks. Paid hourly and part-time with varying shifts and open availability preferred.

Qualifications

• High School diploma, GED, or equivalent experience.
• No related work experience.
• Knowledge of sanitation procedures, to include basic concepts of food safety.

Responsibilities

• Washes dishes by hand or places them in a dishwashing machine.
• Clean and sanitize worktables, walls, refrigerators and meat blocks.
• Sweeps, mops, cleans and vacuums floors.
• Removes trash and garbage to designated areas.
• Cleans equipment using specific chemicals to ensure sanitary standards.
• Re-stock supplies, such as soap, paper towels, and cleaning materials.
• Significant walking or other means of mobility.
• Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
• Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Sanitation knowledge

Education

High School diploma or equivalent

Job description

Sodexo is hiring a Utility Worker for on-site roles at a university dining/facility setting. The role involves supporting kitchen and facility operations, maintaining cleanliness, sanitation, and organization across production and service areas.

Responsibilities include cleaning equipment, surfaces, floors, and storage, transporting supplies, and assisting with set-up and break-down tasks. Paid hourly and part-time with varying shifts and open availability preferred.