Flexible Fruit & Veggie Prep Specialist

Golden Corral; Richmond (IN); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Free uniforms

Opportunity for advancement

Competitive salary

Employee discounts

Flexible schedule

Job summary

The Golden Corral franchise is seeking energetic, friendly individuals to join our team as a Food Prep Person. This role focuses on preparation of fresh fruits and vegetables and supporting the buffet operation with quality, timely prep and proper storage.

You will label and rotate items, maintain prep inventories, follow production systems, and assist in keeping the buffet area clean and inviting. The position also includes guest assistance and basic administrative tasks during service periods.

Qualifications

• Prepare prep items according to Golden Corral product specifications and recipes.
• Maintain a standard inventory of prep items according to the Prep Production Guide and the Display Cooking Prep Production Guide and updates the two guides as directed by management.
• Ensure optimum yield of products through the product cycle.
• Label, dates, and rotates all bulk produce and prepped items.
• Ensure all food items are in approved, covered storage containers.
• Complete use and following of the buffet production system to insure quality and shelf life compliance.
• Notifies the Manager of any discrepancies; for example, food spoilage, invoice errors, excessive waste, or products that do not meet specifications.
• Assists the Buffet Attendant in maintaining a full, clean buffet.

Responsibilities

• Cleans, maintains, and organizes prep area including cooler(s), equipment, and dry storage.
• Performs duty roster and ensures cleanliness, service, and quality standards are met.
• Knows and follows position responsibilities as they relate to just-in-time delivery.
• Follows local health department laws.
• Performs administrative tasks and helps guests during meal periods.

Job description

The Golden Corral franchise is seeking energetic, friendly individuals to join our team as a Food Prep Person. This role focuses on preparation of fresh fruits and vegetables and supporting the buffet operation with quality, timely prep and proper storage.

You will label and rotate items, maintain prep inventories, follow production systems, and assist in keeping the buffet area clean and inviting. The position also includes guest assistance and basic administrative tasks during service periods.