Flavor Experience Line Cook | Flexible Schedule

Wingstop

Edinburg (TX)

On-site

USD 17,000 - 22,000

Full time

7 days ago
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Benefits offered by this job

Employee discount
Flexible schedule

Job summary

Wingstop is seeking a motivated Cook to prepare high-quality wings, fries, and sides in a fast-paced kitchen, ensuring consistency with Wingstop standards daily and maintaining proper hygiene. You will manage order tickets, coordinate cooking times, and maintain cleanliness, while delivering a flavorful guest experience and collaborating with teammates to meet demand during peak hours.

We offer an equal opportunity environment with an employee discount and a flexible schedule to fit your

Qualifications

  • Professional cooking: 1 year (Preferred)
  • Cooking: 1 year (Preferred)
  • Line cook: 1 year (Preferred)

Responsibilities

  • Ensure that each guest has a positive, long lasting impression of the Wingstop experience
  • Ability to practice safe cooking procedures
  • Scan and comprehend the order tickets
  • Count wings and boneless wings and strips accurately for each order
  • Coordinate cooking time of wings and fries with timers
  • Sauce, season and package all orders according to Wingstop standards
  • Count cooked items into proper sauce bowls
  • Cook and prepare wings and fries in the proper fryers and baskets
  • Maintain fryer shortening daily with proper safety procedures
  • Keep the kitchen clean throughout the shift and at closing time
  • Notify Manager on Duty of safety, sanitation, or employee issues
  • Assist other employees as needed
  • Follow directions given by Manager or Supervisor
  • Understand and follow good hygiene and food handling practices
  • Follow safe use of chemical cleaning products

Skills

Guest service mindset
Calm under pressure
Multitasking
Organized
Curiosity
Outgoing personality
Strong work ethic

Education

High school diploma or equivalent

Tools

None

Job description

Wingstop is seeking a motivated Cook to prepare high-quality wings, fries, and sides in a fast-paced kitchen, ensuring consistency with Wingstop standards daily and maintaining proper hygiene. You will manage order tickets, coordinate cooking times, and maintain cleanliness, while delivering a flavorful guest experience and collaborating with teammates to meet demand during peak hours.

We offer an equal opportunity environment with an employee discount and a flexible schedule to fit your

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