Flavor-Driven Line Cook | Flexible Schedule & Free Meals

Wingstop; Piqua (OH); Sur place; USD 17 000 - 25 000; Plein temps

Avantages offerts par ce poste

Employee discount

Free meals

Flexible schedule

Résumé du poste

Wingstop is seeking a motivated restaurant cook to prepare Wingstop’s signature wings, fries and sides with consistent quality. You will help maintain safety, cleanliness, and service standards in a fast-paced kitchen environment.

Ideal candidates have at least 1 year of cooking experience, a Food Handler Certification, and a team-oriented attitude. Experience in a fast casual setting is a plus, and flexible scheduling is provided.

Qualifications

• Minimum 1 year of cooking experience (preferred).
• Food Handler Certification required.
• Restaurant experience is a plus.

Responsabilités

• Prepare quality food consistently according to Wingstop standards.
• Coordinate cooking times for wings and fries with timers.
• Follow safety, sanitation and hygiene procedures at all times.
• Maintain kitchen cleanliness during and after shifts (clean as you go).
• Assist other team members as needed and follow manager directions.

Connaissances

Guest service

Calm under pressure

Multi-tasking

Team player

Description du poste

Wingstop is seeking a motivated restaurant cook to prepare Wingstop’s signature wings, fries and sides with consistent quality. You will help maintain safety, cleanliness, and service standards in a fast-paced kitchen environment.

Ideal candidates have at least 1 year of cooking experience, a Food Handler Certification, and a team-oriented attitude. Experience in a fast casual setting is a plus, and flexible scheduling is provided.