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Cheney Brothers, Inc. is seeking a fish processing worker in Miami, FL. The role involves cutting, packing, inspecting fish products and maintaining equipment and work area to meet daily production targets.
Typical schedule starts around 6:00 AM and continues until completion, often around 3 PM, Monday through Friday. Responsibilities include receiving and inspecting fish, maintaining stock on the line, and ensuring adherence to food safety, sanitation, and SOPs.
Cuts, packs, and inspects fish products according to daily production requirements. Operates and maintains processing equipment, ensures product quality, and follows packaging specifications. Maintains a clean and safe work area while complying with all food safety, sanitation, and company procedures. Performs additional tasks as directed to support production operations.
Education: High school diploma or general education degree (GED).
Experience: 1 year of fish cutting experience
Physical Requirements: Lifting up to 50lbs, pushing/pulling up to 50lbs.
Skills:
Ability to work in cold and wet environments.
Must be able to work in varying temperatures per department between 32 F to 80F +
Ability to perform repeated tasks with attention to detail.
Willing to perform all tasks when and where assigned and as changing situations arise.
Ability to understand to carry out instructions furnished in written, oral or diagram form.
Ability to perform basic math skills.
Team player with professional, positive attitude and good work ethics.
$21.00 per hour