First-Shift Maintenance Manager, Food Plant

Lassonde Pappas And Co Inc

Seabrook (NJ)

On-site

USD 114,000 - 171,000

Full time

14 days+

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Job summary

Lassonde Pappas & Co., Inc is seeking a Manager of Maintenance for 1st shift at the Seabrook, NJ location. You will lead a team of 4 direct reports and 24 technicians, overseeing maintenance across bottling/canning lines, blending, boiler, wastewater, and utilities.

The role includes budgeting, regulatory compliance, and capital project execution, with a compensation range of $114,000 to $171,000 plus annual bonus, reflecting experience and location.

Qualifications

  • Requires strong planning/administrative/supervisory skills.
  • Solid knowledge of electrical, industrial controls, mechanical, hydraulic, boiler, and waste treatment systems.
  • 7-9 years of management experience (2-3 years leading a maintenance department preferred).
  • Experience with GMP and food processing equipment; OSHA/FDA/USDA/EPA familiarity.
  • Experience using a CMMS to plan and analyze maintenance activities.

Responsibilities

  • Manage and improve a preventive maintenance program to improve equipment reliability and engagement.
  • Manage the annual R&M budget for the facility and identify cost-saving opportunities.
  • Maintain and lead continuous improvement in regulatory programs (Arc Flash, LOTO, Confined Space, PSM).
  • Direct the development and execution of capital projects with Plant Engineer and Leadership Team.
  • Assist with continuous improvement initiatives in water/energy conservation and waste reduction.
  • Perform other related duties as required.

Skills

Maintenance leadership
Preventive maintenance
Electrical systems
Industrial controls
CMMS (EMaint)
Plant budgeting
Lean/5S/TPM
Staff supervision
Safety & compliance

Education

BS or equivalent experience

Tools

EMaint CMMS

Job description

Lassonde Pappas & Co., Inc is seeking a Manager of Maintenance for 1st shift at the Seabrook, NJ location. You will lead a team of 4 direct reports and 24 technicians, overseeing maintenance across bottling/canning lines, blending, boiler, wastewater, and utilities.

The role includes budgeting, regulatory compliance, and capital project execution, with a compensation range of $114,000 to $171,000 plus annual bonus, reflecting experience and location.

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