First-Shift Food Service Supervisor | Lead Kitchen & Patient Meals

BHS Baptist Healthcare System; Paducah (KY); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Tuition Assistance reimbursement

Paid Time Off

Company paid Maternity and Paternity

Bereavement Leave (pets)

Employee Assistance Program

Retirement plans with company match

Job summary

Baptist Health in Kentucky is hiring a Food Service Supervisor Full Time (First Shift) in Paducah to supervise Food Service associates and ensure proper assembly, service, sanitation, and safety across the department.

You will monitor performance, provide leadership, and assist staff in achieving personal and departmental goals while ensuring timely reports and patient-related communications with Nursing.

Qualifications

• High School Diploma or GED required.
• Minimum two years of food service management experience.
• Strong leadership and sanitation knowledge.

Responsibilities

• Supervise Food Service associates and monitor performance.
• Provide leadership and guidance to staff.
• Assist staff in achieving department goals.
• Prepare and submit daily/weekly/monthly reports on time.
• Communicate patient-related problems to appropriate personnel.
• Coordinate with Nursing to meet patient food needs.
• Enforce infection control and sanitation standards.

Skills

Food Service Management

Education

High School Diploma/GED

Job description

Baptist Health in Kentucky is hiring a Food Service Supervisor Full Time (First Shift) in Paducah to supervise Food Service associates and ensure proper assembly, service, sanitation, and safety across the department.

You will monitor performance, provide leadership, and assist staff in achieving personal and departmental goals while ensuring timely reports and patient-related communications with Nursing.