Fine Dining Sous Chef — Lead 6-Course Taste Menu

Noble House Hotels & Resorts; Key West (FL); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

Health Benefits Package

401(k) plan with matching

Paid Holidays/Vacation/Sick time

Team Member Discounts

Job summary

A premier hospitality group in Key West is seeking a skilled Sous Chef to join the Café Marquesa team. This position requires at least one year of Sous Chef experience and the ability to thrive in a physically demanding environment. The role emphasizes culinary innovation, presenting contemporary American cuisine with Southern influences. We offer a comprehensive health benefits package, including a 401(k) plan and various discounts. Join a team that values individuality and diverse perspectives.

Qualifications

• 1+ year experience as a Sous Chef is required.
• Must be able to lift up to 50 pounds and stand for at least 8 hours.
• Proficient in using a computer and Microsoft Office 365.

Responsibilities

• Join our team to emphasize location, distinction, and soul.
• Present innovative interpretations of classic dishes nightly.

Skills

Effective communication

Positive attitude

Physical endurance

Tools

Microsoft Office 365

Job description

A premier hospitality group in Key West is seeking a skilled Sous Chef to join the Café Marquesa team. This position requires at least one year of Sous Chef experience and the ability to thrive in a physically demanding environment. The role emphasizes culinary innovation, presenting contemporary American cuisine with Southern influences. We offer a comprehensive health benefits package, including a 401(k) plan and various discounts. Join a team that values individuality and diverse perspectives.