Fine Dining Server (Cala Bella)

Rosen Hotels & Resorts

Orlando (FL)

On-site

USD 17,000 - 25,000

Part time

9 hours ago
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Benefits offered by this job

Affordable Health and Dental Insurance
On-site Medical Center
401(k) Retirement Savings Plan
Holiday Pay
Birthday Pay
Paid Vacation and Personal Days
Tuition Reimbursement

Job summary

Rosen Shingle Creek in Orlando is seeking a Fine Dining Server to provide exceptional service in Cala Bella. The role involves greeting guests, presenting menus, taking orders, upselling, and ensuring seamless coordination with kitchen and bar teams to deliver guest-focused dining experiences.

With at least one year of fine dining experience, you will handle payments, maintain cleanliness, and assist in keeping service standards highest.

Qualifications

  • Minimum one year of fine dining experience.
  • Ability to lift to 25 lbs frequently and 50 lbs infrequently.
  • Must be able to legally work in the USA.

Responsibilities

  • Greet and seat guests professionally.
  • Present menus, answer questions, upsell items.
  • Take and deliver food and beverage orders with proper presentation.
  • Anticipate and address guests' needs during service.
  • Handle guest payments and process transactions via POS.
  • Collaborate with kitchen and bar for smooth order delivery.
  • Clear and reset tables efficiently for next guests.
  • Keep dining areas clean and well-presented.

Skills

Fine dining experience
Guest service
Upselling
Cash handling
Teamwork

Education

High school diploma

Job description

Rosen Shingle Creek | Food and Beverage | Part time

Posted 3 days ago

Description
Summary

The Fine Dining Server at Cala Bella will provide outstanding guest service by serving food and beverages to restaurant guests, pre-setting the restaurant, maintaining side workstations, clearing tables during and after each meal, and properly storing equipment at the end of each shift. They will courteously handle all guest requests based on Company Standards to ensure a pleasant dining experience.

Responsibilities
  • Greet and seat guests professionally.
  • Present menus, answer questions, make recommendations, and upsell items.
  • Take and deliver food and beverage orders, ensuring proper presentation.
  • Anticipate and address guests' needs throughout their dining experience.
  • Handle guest payments by providing accurate change or processing credit card transactions through the POS system.
  • Collaborate with kitchen and bar staff to ensure smooth communication and order delivery.
  • Ensure tables are cleared and reset efficiently for the next guests.
  • Keep work areas, dining tables, and overall restaurant spaces clean and presentable.
  • Stock supplies as necessary.
  • Open and close the restaurant efficiently and accurately.
  • Attend all required training and be aware of any changes to menus, hotel, departmental policies and procedures, and service standards.
  • Comply with the company's drug-free and tobacco/nicotine-free policy.
  • All other duties as assigned.
Experience / Qualifications
  • Minimum one year of fine dining experience required.
  • Ability to lift to 25 lbs. frequently and 50 lbs. infrequently.
  • Must be able to legally work in the USA.
Education and Certification(s)/License(s)
  • High school diploma or equivalent preferred.
Discover Life at Rosen

Your career is here in our diverse and friendly workplace where your individuality and ideas are valued. Our company of more than 3,000 associates thrives on teamwork and ingenuity. It is this team who makes Rosen Hotels & Resorts® in Orlando one of Florida’s most respected hospitality companies to work for.

Benefits Our Associates Enjoy
  • Affordable Health and Dental Insurance
  • On-site Medical Center
  • Competitive Compensation
  • Holiday Pay
  • Birthday Pay
  • Paid Vacation and Personal Days
  • Tuition Reimbursement and Higher Education Scholarships
  • 401(k) Retirement Savings Plan
  • Hospitality and Dining Discounts
  • Access to our Family Outreach Center
  • And much more

We are proud to be an equal-opportunity employer and a drug and nicotine-free workforce.

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