Cala Bella Cook III

Rosen Hotels & Resorts; Orlando (FL); On-site; USD 38,000 - 56,000; Full time

Benefits offered by this job

Affordable Health Insurance

On-site Medical Center

Competitive Compensation

Holiday Pay

Birthday Pay

Paid Vacation

Paid Personal Days

Tuition Reimbursement

Higher Education Scholarships

401(k) Retirement Savings Plan

Discounts on Dining

Job summary

Rosen Shingle Creek in Orlando is seeking a Cook III to prepare high-quality dishes in a fast-paced environment. The role requires using established recipes, maintaining presentation standards, and collaborating with supervisors on menus.

The ideal candidate has at least two years of cooking in a high-volume kitchen, can stand for long shifts, and can lift up to 50 lbs. Must be legally eligible to work in the USA; HS diploma preferred.

Qualifications

• Two years cooking experience in a high-volume kitchen.
• Stand for most of the shift.
• Lift 25 lbs frequently and up to 50 lbs infrequently.
• Legally eligible to work in the USA.

Responsibilities

• Prepare food items according to established recipes and quality standards.
• Use designated ingredients to create appealing and flavorful dishes.
• Follow portion and presentation standards for consistency.
• Prepare unique dishes to fulfill customer requests.
• Ensure food is cooked to safe temperatures and maintain logs as required.
• Wash and disinfect kitchen areas, tables, tools, knives, and equipment.
• Consult with supervisors to plan menus.
• Purchase food or supplies as needed.
• Maintain temperature logs and other documentation.
• Assist in break down/cleaning of the station at end of shift.
• Minimize waste through proper preparation and storage.
• Comply with drug-free and nicotine-free policies.
• Perform any other duties as assigned.

Skills

Culinary skills

High-volume cooking

Food safety

Education

High school diploma (preferred)

Job description

Rosen Shingle Creek | Culinary | Full Time

Posted 2 days ago | Apply before November 19, 2026

Description

Summary:

The Cook III at Cala Bella is responsible for preparing high-quality food in a timely, efficient, sanitary, and consistent manner. The Cook III must be prepared to work in a fast-paced, high-pressure work environment while maintaining the organizational ability to identify and act on job duties quickly and effectively.

Responsibilities:

• Preparing food items according to established recipes and quality standards.
• Using designated ingredients to create appealing and flavorful dishes.
• Using portion and presentation standards to create appealing and flavorful dishes.
• Preparing unique dishes to fulfill customer requests.
• Ensuring food is cooked sufficiently, checking the temperature of food and appliances, and following all safety and security policies and procedures.
• Washing and disinfecting the kitchen area, tables, tools, knives, and equipment.
• Consulting with supervisory staff to plan menus.
• Purchasing food or other supplies as needed.
• Maintaining temperature logs on all foods served and other applicable documentation.
• Assist in the break down/cleaning of the station at the end of each meal prepared and at the end of shift.
• Avoid waste through the proper preparation and storage of food.
• Comply with the company's drug-free and tobacco/nicotine-free policy.
• All other duties as assigned.

Experience/Qualifications:

• Must have at least two years of cooking experience in a high-volume kitchen.
• Ability to stand for most of the shift.
• Ability to lift 25 lbs. frequently and up to 50 lbs. infrequently.
• Must be able to legally work in the USA.

Education and Certification(s)/License(s):

• High school diploma or equivalent preferred.

Discover Life at Rosen:

Your career is here in our diverse and friendly workplace where your individuality and ideas are valued. Our company of more than 3,000 associates thrives on teamwork and ingenuity. It is this team who makes Rosen Hotels & Resorts® in Orlando one of Florida’s most respected hospitality companies to work for.

Benefits Our Associates Enjoy:

• Affordable Health and Dental Insurance
• On-site Medical Center
• Competitive Compensation
• Holiday Pay
• Birthday Pay
• Paid Vacation
• Paid Personal Days
• Tuition Reimbursement
• Higher Education Scholarships
• 401(k) Retirement Savings Plan
• Hospitality and Dining Discounts
• Family Outreach Center
• and Many More Benefits

We are proud to be an equal-opportunity employer and a drug and nicotine-free workforce.