Fine-Dining Restaurant Manager | Lead Talent & Guest Experience

Landry's

Washington (District of Columbia)

On-site

USD 68,000 - 80,000

Full time

14 days+

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Benefits offered by this job

Training program
Career development
Employee discounts
Health benefits
Dental & vision
Paid time off
Discretionary bonus

Job summary

The Palm is seeking a Restaurant Manager in Washington, DC to lead daily operations in an iconic dining environment. You will mentor and develop staff, drive service standards, and manage guest satisfaction, sales, and overall performance.

This hands-on leader thrives in a fast-paced setting and aims to elevate hospitality through people and process excellence. As part of a legendary steakhouse, you’ll influence daily operations, ensure safety and compliance, and build a high-performing team

Qualifications

  • At least 2+ years of upscale / fine dining restaurant management experience
  • Extensive front of house knowledge
  • Advanced knowledge of financial aspects
  • Strong interpersonal and conflict resolution skills

Responsibilities

  • Ensures excellence in guest satisfaction through commitment to a Do Whatever It Takes Attitude and a hands-on, lead by example management style
  • Utilizes leadership skills and motivates employees to ensure cost control and labor management
  • Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
  • Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records

Skills

Front of house knowledge
Conflict resolution
People management

Job description

The Palm is seeking a Restaurant Manager in Washington, DC to lead daily operations in an iconic dining environment. You will mentor and develop staff, drive service standards, and manage guest satisfaction, sales, and overall performance.

This hands-on leader thrives in a fast-paced setting and aims to elevate hospitality through people and process excellence. As part of a legendary steakhouse, you’ll influence daily operations, ensure safety and compliance, and build a high-performing team

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