Fine-Dining Line Cook - Fast-Paced, Hospitality-Driven

The Emeril Group; New Orleans (LA); Hybrid; USD 38,000 - 60,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

Paid time off

401(k) plan

Merchandise discounts

Dining discounts

Management development program

Pre-shift meals

Job summary

The Emeril Group’s Meril Restaurant in New Orleans, LA is seeking a skilled cook with strong technique across a wide range of methods. You will contribute to high-level, fine dining cuisine while upholding strict recipes and quality standards, and you’ll thrive in a fast-paced kitchen focused on hospitality.

Ideal candidates have culinary school training (preferred), excellent grooming, and the ability to work well with others.

Qualifications

• Experience in fast-paced, refined, fine dining kitchen.
• Culinary school training preferred.
• Good grooming and ability to get along with others.

Responsibilities

• Prepare high-level fine cuisine following recipes and quality standards.
• Maintain cleanliness and organization in the kitchen.
• Support customer service and hospitality through preparation and service.

Skills

Fine dining experience

Customer service

Team collaboration

Education

Culinary school training (preferred)

Job description

The Emeril Group’s Meril Restaurant in New Orleans, LA is seeking a skilled cook with strong technique across a wide range of methods. You will contribute to high-level, fine dining cuisine while upholding strict recipes and quality standards, and you’ll thrive in a fast-paced kitchen focused on hospitality.

Ideal candidates have culinary school training (preferred), excellent grooming, and the ability to work well with others.