Fine-Dining Kitchen Steward | Clean, Prep & Service

FITLER CLUB LLC; Philadelphia (Philadelphia County); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Free meals and snacks

Wellness/fitness classes

Employee appreciation events

Professional headshots

Designer retail discounts

Health insurance

Paid parental leave

401k with company match

Generous PTO

Job summary

Fitler Club LLC is seeking a Utility Steward to support kitchen cleaning, storage and prep duties in a fast-paced fine dining setting. Responsibilities include dishwashing, stock rotation, and sanitation, with opportunities to assist chefs and participate in prep tasks.

The role requires standing for long periods, lifting up to 50 lbs, and maintaining high cleanliness standards, in a collaborative team of chefs and culinary staff at our Philadelphia venue.

Qualifications

• Minimum 1 year of experience in fine dining hospitality or casual dining.
• Ability to handle multiple priorities.
• Must be able to stand for long periods, lift 50 lbs.
• Strong written and verbal communication.
• Organizational and time-management skills.
• Good judgment and problem-solving abilities.

Responsibilities

• Operate and maintain cleaning equipment and tools.
• Wash and disinfect kitchen areas, tables, tools, and equipment.
• Receive deliveries, store perishables properly, rotate stock.
• Ensure clean wares are stored in appropriate areas.
• Use detergents and sanitizers in the 3-compartment sink.
• Inspect and re-wash items as needed.
• Rack and spray items to remove residue.
• Sort, wash and re-wash silverware.
• Break down dirty bus tubs.
• Empty and maintain trash cans and dumpster area.
• Clean and mop all areas in assigned outlet.
• Break down cardboard and recyclables.
• Assist with prep assigned by chef (fries, dressings, veg prep).
• Perform other duties as directed by Chef de Cuisine/Sous Chefs.

Skills

Fine dining hospitality

Multitasking

Physical stamina

Communication

Time management

Attention to detail

Job description

Fitler Club LLC is seeking a Utility Steward to support kitchen cleaning, storage and prep duties in a fast-paced fine dining setting. Responsibilities include dishwashing, stock rotation, and sanitation, with opportunities to assist chefs and participate in prep tasks.

The role requires standing for long periods, lifting up to 50 lbs, and maintaining high cleanliness standards, in a collaborative team of chefs and culinary staff at our Philadelphia venue.