Fine-Dining Cook III — Bilingual, Expert Prep, Growth

The Condado Collection; San Juan (PR); Presencial; USD 25.000 - 30.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

401(k)

Employer Contribution to 401(k)

Health Insurance

Vision Insurance

Dental Insurance

Life Insurance

Paid Holidays

Descripción de la vacante

The Condado Collection in Puerto Rico is seeking a skilled Cook for our fine dining properties. You will prepare dishes per recipes, maintain quality and station readiness, and work collaboratively with the culinary team.

Ideal candidates are bilingual (English/Spanish), hospitality-focused, able to work under pressure, and flexible with shifts, including evenings and holidays. A background in fine dining is preferred and safety standards must be followed.

Formación

• Hospitality oriented and guest-focused.
• Experience as a cook in fine dining settings is preferred.
• Ability to handle difficult situations effectively and maintain composure under pressure.
• Ability to work quickly and efficiently, especially under high service pressure.
• Flexible to work various shifts, including evenings, weekends and holidays.
• Solid technical culinary knowledge and adherence to recipes.
• Bilingual in English and Spanish.

Responsabilidades

• Dominates assigned kitchen station and prepares items per recipes.
• Ensures all dishes meet quality and quantity standards.
• Prepares stations on time for each service and follows production charts.
• Maintains sanitary prep areas and rotates stock.
• Cooks and seasons food to meet recipes and menu items.
• Ensures food is stored and cooked at correct temperatures.
• Keeps records and collaborates with supervisors on menu planning.
• Adheres to safety policies and completes required certifications.

Conocimientos

Hospitality oriented

Bilingual English/Spanish

Difficult situations handling

Work under pressure

Shift flexibility

Technical culinary knowledge

Team collaboration

Descripción del empleo

The Condado Collection in Puerto Rico is seeking a skilled Cook for our fine dining properties. You will prepare dishes per recipes, maintain quality and station readiness, and work collaboratively with the culinary team.

Ideal candidates are bilingual (English/Spanish), hospitality-focused, able to work under pressure, and flexible with shifts, including evenings and holidays. A background in fine dining is preferred and safety standards must be followed.