Fine-Dining Cook II: Luxury Hotel Kitchen

The Condado Collection

San Juan (PR)

On-site

USD 21,000 - 34,000

Full time

11 hours ago
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Benefits offered by this job

401(k)
Employer Contribution to 401(k)
Health Insurance
Vision Insurance
Dental Insurance
Life Insurance
Paid Holidays

Job summary

The Condado Collection is seeking a skilled cook for its luxury hospitality portfolio in Puerto Rico. The role supports the 1st Cook, prepares stations for service, and delivers top-quality menu items while maintaining safety and sanitation standards.

Ideal candidates have fine dining experience, strong culinary knowledge, and the ability to work flexible shifts, including evenings and holidays. Bilingual Spanish-English abilities are preferred for guest and staff interactions.

Qualifications

  • Hospitality oriented
  • Previous experience as a cook or in a similar role in a Fine Dining setting
  • Able to handle difficult situations effectively
  • Physical ability to bend, squat, stand long periods, lift up to 60 pounds
  • Flexibility to work evenings, weekends, and holidays
  • Technical culinary knowledge
  • Bilingual (Spanish and English)

Responsibilities

  • Assist the 1st Cook with food preparation.
  • Prepare stations properly and on time for each service period.
  • Ensure food is sent to the correct table on time.
  • Cook food and prepare top-quality menu items in a timely manner according to recipes/menu.
  • Verify production charts are closely followed and adhered to.
  • Clean preparation areas, equipment, work surfaces, and serving areas to ensure safe and sanitary practices.
  • Ensure freshness of food by checking quality and rotating stock.
  • Weigh, measure, and mix ingredients per recipes.
  • Estimate consumption and requisition or procure supplies.
  • Consult with supervisory staff to plan menus considering costs and event needs.
  • Keep records and accounts.
  • Understand the impact of kitchen operations on financial goals.
  • Follow safety and security policies; report incidents to supervisor.
  • Complete safety training and certifications.
  • Develop and maintain positive working relationships and support the team.
  • Maintain clean, professional appearance and confidentiality.
  • Performs other duties as requested by supervisors

Skills

Hospitality oriented
Cook experience
Handling difficult situations
Physical capability
Shift flexibility
Technical culinary knowledge
Bilingual (Spanish/English)

Job description

The Condado Collection is seeking a skilled cook for its luxury hospitality portfolio in Puerto Rico. The role supports the 1st Cook, prepares stations for service, and delivers top-quality menu items while maintaining safety and sanitation standards.

Ideal candidates have fine dining experience, strong culinary knowledge, and the ability to work flexible shifts, including evenings and holidays. Bilingual Spanish-English abilities are preferred for guest and staff interactions.

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