Fine-Dining Busser | Elevate Service & Guest Experience

Paycom - ATS; Washington (District of Columbia); Hybrid; USD 21,000 - 30,000; Full time

Job summary

Ten Five Hospitality is launching The Oak Room in Georgetown, Washington, DC. We seek a dynamic Busser to support servers, maintain spotless tables, and ensure a seamless dining experience in a new fine-dining concept.

The ideal candidate will have 6 months of restaurant or hotel experience, excellent communication, and a flexible schedule to work evenings and weekends in a fast-paced dining room.

Qualifications

• Six months previous bar, restaurant, or hotel experience required.
• Excellent listening and communication skills.
• Ability to focus on guest interaction and multitask.
• Team player with a positive attitude and service mindset.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Assist servers and ensure tables are set correctly with silverware and glassware.
• Maintain dining room cleanliness and clear spills or debris promptly.
• Restock servers’ stations with necessary items.
• Reset tables according to floor plan and service pace.
• Provide water service and maintain station organization.
• Support teammates and communicate needs to the team.

Skills

Six months service experience

Active listening

Guest interaction

Team player

Positive attitude

Flexible schedule

Job description

Ten Five Hospitality is launching The Oak Room in Georgetown, Washington, DC. We seek a dynamic Busser to support servers, maintain spotless tables, and ensure a seamless dining experience in a new fine-dining concept.

The ideal candidate will have 6 months of restaurant or hotel experience, excellent communication, and a flexible schedule to work evenings and weekends in a fast-paced dining room.