Field Sales & Service Pro – Laundry & Dish Equipment

ECOLAB; Gatlinburg (TN); Presencial; USD 56.000 - 84.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Company service vehicle

Cell phone provided

Paid training travel

Tuition reimbursement

Descripción de la vacante

ECOLAB seeks a Territory Sales and Service Representative to cover the Gatlinburg, TN market. You will manage a territory, service laundry and dish machines, dispense equipment, and sell new solutions to improve cleanliness, safety, and efficiency for hospitality and foodservice clients.

The role includes in-field training with a 2-week in Minnesota, travel to customer sites, and a potential path to sales, service, or management roles.

Formación

• High School Diploma or equivalent.
• 2 years of sales, mechanical service, customer service, food service or hospitality industry-related experience.
• Availability to work overnight shifts and provide emergency assistance which may occur at night, on weekends and over holidays.
• Position requires a current and valid Driver's License with no restrictions.
• No Immigration Sponsorship available for this position.

Responsabilidades

• Visit and service customer accounts across the Gatlinburg, TN area using tablet/mobile apps.
• Recommend programs and solutions to customers and grow sales within existing accounts.
• Perform preventative and corrective maintenance on laundry and dish machines and dispensing equipment.
• Provide emergency service to customers by phone or in person as needed.
• Assist in installation of equipment and solutions and ensure safe operation for customers.

Conocimientos

Sales experience

Mechanical service experience

Customer service experience

Hospitality industry experience

Driver's license

Educación

High School Diploma or equivalent

Associate's degree or other advanced training

Descripción del empleo

ECOLAB seeks a Territory Sales and Service Representative to cover the Gatlinburg, TN market. You will manage a territory, service laundry and dish machines, dispense equipment, and sell new solutions to improve cleanliness, safety, and efficiency for hospitality and foodservice clients.

The role includes in-field training with a 2-week in Minnesota, travel to customer sites, and a potential path to sales, service, or management roles.