Field-Based Director of Operations — Multi-Unit Leader

Yoshinoya America; Torrance (CA); On-site; USD 130,000 - 150,000; Full time

Benefits offered by this job

Medical insurance

Vision insurance

401(k)

Job summary

A prominent restaurant chain in Torrance, California, is seeking a Director of Operations. The role focuses on overseeing district managers, achieving sales and financial targets, and ensuring operational efficiency across multiple locations. Ideal candidates will have extensive multi-unit management experience in quick-service restaurants and a strong track record in team development. This position offers a competitive salary and benefits including medical and vision insurance.

Qualifications

• Over 5 years in multi-unit management for quick-service restaurants.
• Minimum of 2 years developing and supervising district managers.
• High detail-orientation and ability to work in dynamic, fast-paced environments.

Responsibilities

• Oversee district managers and ensure operational excellence.
• Drive team development and elevate execution of operational processes.
• Analyze financial/operational data and present insights to VP of Operations.

Skills

Multi-unit management experience

Customer service mindset

Strong problem-solving abilities

Organizational and multitasking skills

Bilingual

Education

Bachelor’s degree in Hospitality Business or related field

Tools

MS Outlook

MS Word

MS Excel

MS PowerPoint

Job description

A prominent restaurant chain in Torrance, California, is seeking a Director of Operations. The role focuses on overseeing district managers, achieving sales and financial targets, and ensuring operational efficiency across multiple locations. Ideal candidates will have extensive multi-unit management experience in quick-service restaurants and a strong track record in team development. This position offers a competitive salary and benefits including medical and vision insurance.