FB Supervisor-205006

Coushatta Casino Resort; Louisiana (MO); On-site; USD 90,000 - 130,000; Full time

Job summary

Coushatta Casino Resort is seeking a senior Food & Beverage leader to direct, administer, and coordinate all activities in the assigned area, ensuring alignment with company policies and the Director of Food and Beverage’s objectives.

The role focuses on maximizing profit and ROI while upholding the mission and operational policies across the department, requiring a strong background in hotel and restaurant management and progressive managerial experience.

Qualifications

• Bachelor's degree in Hotel and Restaurant management or related area.
• 3–5 years related experience and/or training; or an equivalent combination of education and experience.

Responsibilities

• Direct, administer, and coordinate activities in assigned area in line with Director of Food and Beverage policies and objectives.
• Aim to provide maximum profit and return on investment in alignment with the company's mission and objectives.

Skills

Communication

Organization

Analytical

Leadership

Education

Bachelor's degree in Hotel and Restaurant Management

Job description

Responsible for the successful overall direction, administration, and coordination of all activities in their assigned area, in accordance with the policies and objectives established by the Director of Food and Beverage, with the ultimate objective to provide the maximum profit and return on investment in alignment with the Mission and Objectives of the Company, and in full accordance with all operational policies and procedures.

EDUCATION and/or EXPERIENCE: Bachelor's degree in Hotel and Restaurant management or related area from a four-year college or university; or three to five years related experience and/or training; or an equivalent combination of education and experience.

SPECIAL QUALIFICATIONS: Minimum of six years' experience in Food and Beverage management, with progressive managerial responsibilities required. Excellent communication, organizational and analytical skills required.

Req. #

10199

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