Family-Run Broiler/Line Cook — Growth & Benefits

Cattlemens; Dixon (CA); On-site; USD 26,174 - 35,128; Full time

Benefits offered by this job

50% team member dining discount

Medical, Dental, and Vision coverage

Paid Vacation

401K Retirement Plan

Training and development programs

Job summary

Cattlemens in Dixon, California is seeking a Broiler/Line Cook to uphold their tradition of exceptional steak preparation. The role involves efficiently cooking and preparing center-of-the-plate items while adhering to strict quality control and food safety standards. Ideal candidates will have experience in high-volume kitchens, a commitment to quality, and a positive team-oriented attitude. Cattlemens offers competitive pay, discounts, and a comprehensive benefits package including medical coverage and retirement plans.

Qualifications

• Proven experience as a broiler, line cook, or grill cook in a high-volume kitchen.
• Ability to work efficiently under pressure while maintaining accuracy.
• Strong attention to detail and commitment to quality.

Responsibilities

• Prepare all center-of-the-plate items according to recipes and quality standards.
• Operate the broiler to ensure every steak is cooked as ordered.
• Coordinate timing and workflow with kitchen staff for accuracy and speed.

Skills

Broiler cooking

Attention to detail

Teamwork

Time management under pressure

Food safety knowledge

Job description

Cattlemens in Dixon, California is seeking a Broiler/Line Cook to uphold their tradition of exceptional steak preparation. The role involves efficiently cooking and preparing center-of-the-plate items while adhering to strict quality control and food safety standards. Ideal candidates will have experience in high-volume kitchens, a commitment to quality, and a positive team-oriented attitude. Cattlemens offers competitive pay, discounts, and a comprehensive benefits package including medical coverage and retirement plans.