Facilities HVAC Technician - Company Vehicle & Travel

Pluckers Wing Bar - Corporate

Houston (TX)

On-site

USD 26,000 - 34,000

Full time

9 days ago
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Benefits offered by this job

Health insurance
Paid time off
Free meals
Discount programs

Job summary

Pluckers Wing Bar - Corporate is seeking a Maintenance Technician to join our growing Facilities team in Texas. You will perform routine HVAC and refrigeration preventive maintenance, focusing on cleaning, filter replacement, inspections, and coordinating with licensed contractors for more complex repairs.

The role emphasizes strong organization, problem-solving, and clear communication with restaurant locations and managers.

Qualifications

  • High School Diploma or equivalent required.
  • Valid Texas Driver’s License required.
  • No Facilities experience? No problem – training will be provided.

Responsibilities

  • Perform scheduled preventive maintenance on HVAC systems including rooftop units, split systems, and fan coils.
  • Inspect, clean, and service HVAC components (filters, coils, belts, motors, bearings, drain pans, basic electrical connections).
  • Identify equipment deficiencies and recommend corrective repairs.
  • Accurately complete service documentation using work order management software.
  • Maintain company vehicle, tools, and equipment in clean and proper working condition.
  • Communicate clearly with customers, building managers, and supervisors.
  • Follow all safety procedures, OSHA standards, and company policies.

Skills

Electrical knowledge
HVAC knowledge
Plumbing knowledge
Power tools
Strong organizational skills
Team collaboration
High School Diploma or equivalent
Valid Texas Driver’s License

Education

High School Diploma or equivalent

Job description

Pluckers Wing Bar - Corporate is seeking a Maintenance Technician to join our growing Facilities team in Texas. You will perform routine HVAC and refrigeration preventive maintenance, focusing on cleaning, filter replacement, inspections, and coordinating with licensed contractors for more complex repairs.

The role emphasizes strong organization, problem-solving, and clear communication with restaurant locations and managers.

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