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Schulte Hospitality Group is seeking a dynamic Food & Beverage Supervisor to join our team in a fast-paced hospitality setting. You will supervise, train, and coach department staff, ensuring service standards are met and guest needs are promptly addressed.
Minimum of two years’ restaurant/bar supervisory experience and high school diploma required; alcohol awareness certification preferred. The role includes opening/closing duties, flexible hours, and opportunities for career growth within a
Schulte Hospitality Group is seeking a dynamic Food & Beverage Supervisor to join our team in a fast-paced hospitality setting. You will supervise, train, and coach department staff, ensuring service standards are met and guest needs are promptly addressed.
Minimum of two years’ restaurant/bar supervisory experience and high school diploma required; alcohol awareness certification preferred. The role includes opening/closing duties, flexible hours, and opportunities for career growth within a