F&B Supervisor: Elevate Dining in a Downtown Hotel

Sage Hospitality Group; Minneapolis (MN); On-site; USD 30,000 - 36,000; Full time

Benefits offered by this job

Marriott hotel discounts worldwide

Sage hotel and restaurant discounts

401(k) opportunities

Discounted parking

Downtown Minneapolis workplace

Job summary

Sage Hospitality Group is hiring a full-time Food and Beverage Supervisor for the AC Hotel Minneapolis Downtown. You will supervise the AC Kitchen and AC Lounge, manage daily operations, and ensure quality, efficiency, and profitability in line with brand standards.

Now offering a $1000 sign-on bonus with staged payments; enjoy Sage and Marriott discounts, 401(k), parking perks, and a downtown Minneapolis workplace.

Qualifications

• Advanced knowledge of food and beverage management principles.
• Experience supervising restaurant and bar staff.
• Strong oral communication and guest service skills.
• Ability to forecast sales and manage staff within budget.
• Comfort with attending events and collaborating with operations.

Responsibilities

• Supervise daily operations of AC Kitchen and AC Lounge.
• Monitor food and labor costs and ensure SOP adherence.
• Attend BEO meetings and assist with seasonal menus.
• Ensure guest satisfaction and manage staff in service standards.

Skills

Food and beverage management

Staff supervision

Guest service excellence

Communication skills

Cost control

Education

High school education or equivalent

Job description

Sage Hospitality Group is hiring a full-time Food and Beverage Supervisor for the AC Hotel Minneapolis Downtown. You will supervise the AC Kitchen and AC Lounge, manage daily operations, and ensure quality, efficiency, and profitability in line with brand standards.

Now offering a $1000 sign-on bonus with staged payments; enjoy Sage and Marriott discounts, 401(k), parking perks, and a downtown Minneapolis workplace.