F&B Supervisor | Daily Pay & Benefits

Schulte Hospitality Group

Philadelphia (Philadelphia County)

Presencial

USD 29.000 - 33.000

Tempo integral

há 9 horas
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Benefícios oferecidos por esta vaga

Daily Pay
Telemedicine
Health & Life Insurance
401k with Company Match
Paid Time Off
Holiday Pay
Pet Insurance
Employee Assistance Program
Discount Marketplace

Resumo da vaga

Schulte Hospitality Group is seeking a dynamic Food & Beverage Supervisor to join our team. This role oversees F&B operations, trains staff, and ensures top-notch guest service at our Philadelphia location.

The ideal candidate will have at least a high school diploma and 2+ years of leadership experience in hospitality. Knowledge of alcohol service standards and local labor laws is preferred, with opportunities for growth and a comprehensive benefits package.

Qualificações

  • Minimum of High School education.
  • Minimum of two (2) years in restaurant/bar experience leading shifts without supervision.
  • Alcohol awareness certification preferred.

Responsabilidades

  • Supervises, trains, monitors and coaches department staff
  • Directs and assigns employees as needed to ensure all aspects of service meet operational standards
  • Oversee food and beverage operations in absence of the F&B Manager
  • Performs department opening and/or closing duties
  • Reinforces a customer service mentality and ensures all employees are focused on serving the customer at all times
  • Immediately and respectfully resolves guest requests
  • Perform various other duties as assigned

Conhecimentos

Verbal communication
Team player
Guest satisfaction
Multi-tasking
Flexible hours
Alcohol service knowledge

Formação

High School education

Descrição da vaga

Schulte Hospitality Group is seeking a dynamic Food & Beverage Supervisor to join our team. This role oversees F&B operations, trains staff, and ensures top-notch guest service at our Philadelphia location.

The ideal candidate will have at least a high school diploma and 2+ years of leadership experience in hospitality. Knowledge of alcohol service standards and local labor laws is preferred, with opportunities for growth and a comprehensive benefits package.

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