F&B Operations Intern — Hands-On Hospitality

Hyatt Hotels Corporation; Kansas City (MO); On-site; USD 13,000 - 18,000; Full time

Benefits offered by this job

Daily staff lunch

Worldwide travel discounts via The Std

Employee and family rates across Hyatt

25% discount on Food & Beverage

Social Committee activities

Hands-on F&B operations & management

Job summary

The Standard, Brussels is seeking an F&B Operations Intern to join our dynamic Food & Beverage team. You'll gain hands-on experience supporting restaurant and bar operations, in-room dining, events and guest experiences under the guidance of F&B managers.

You should be studying Hospitality Management or a related field, with a passion for hospitality, strong communication, teamwork and a willingness to learn in a creative, international environment.

Qualifications

• Currently studying Hospitality Management, Food & Beverage Management, Tourism or related discipline.
• Interest in F&B operations, restaurant and bar management, and lifestyle hospitality.
• Willingness to learn, be proactive and participate in flexible internship hours.

Responsibilities

• Support daily operation of restaurants, bars and in-room dining.
• Assist with service planning, team scheduling, stock management and purchasing.
• Organise breakfast, lunch, dinner and special events with attention to detail.
• Participate in training, supervision and guest satisfaction initiatives.
• Collaborate with other departments to ensure seamless service.

Skills

Hospitality mindset

Strong communication

Team player

Organizational skills

French and English proficiency

Education

Hospitality-related study (e.g., Hospitality Management, Food & Beverage Management, Tourism)

Tools

None

Job description

The Standard, Brussels is seeking an F&B Operations Intern to join our dynamic Food & Beverage team. You'll gain hands-on experience supporting restaurant and bar operations, in-room dining, events and guest experiences under the guidance of F&B managers.

You should be studying Hospitality Management or a related field, with a passion for hospitality, strong communication, teamwork and a willingness to learn in a creative, international environment.