F&B Manager | Lead Guest Experience & Profitability

Kalyan Hospitality; Richmond (VA); On-site; USD 65,000 - 90,000; Full time

Job summary

Graduate by Hilton Richmond is seeking a Food & Beverage Manager to oversee all aspects of F&B operations within the hotel, ensuring exceptional guest experiences and operational excellence. You will lead staff, coordinate with suppliers, and maintain high standards of quality, safety, and hygiene.

The role requires a bachelor’s degree in Hospitality Management or related field and 3+ years of F&B management experience, with strong budgeting and leadership skills to drive profitability and guest

Qualifications

• Bachelor’s degree in Hospitality Management, Business Administration, or a related field.
• Minimum of 3 years of experience in food and beverage management within the hospitality industry.
• Strong knowledge of food safety standards and health regulations.
• Proven ability to manage budgets, control costs, and analyze financial reports.
• Excellent leadership and interpersonal communication skills.

Responsibilities

• Lead, train, and supervise food and beverage staff to deliver outstanding service and maintain operational standards.
• Develop and manage budgets, forecasts, and financial reports to ensure profitability and cost control.
• Coordinate with suppliers and vendors to procure quality products at competitive prices while managing inventory effectively.
• Ensure compliance with health, safety, and sanitation regulations across all food and beverage outlets.
• Plan and execute promotional events, menu development, and customer engagement initiatives to enhance guest experience.
• Monitor customer feedback and implement improvements to maintain high satisfaction levels.
• Collaborate with other departments such as marketing, sales, and housekeeping to support overall business goals.

Skills

Leadership

Budgeting

Communication

Inventory management

Food safety

Customer service

Education

Bachelor’s degree in Hospitality Management or related field

Tools

POS systems

Inventory management software

Job description

Graduate by Hilton Richmond is seeking a Food & Beverage Manager to oversee all aspects of F&B operations within the hotel, ensuring exceptional guest experiences and operational excellence. You will lead staff, coordinate with suppliers, and maintain high standards of quality, safety, and hygiene.

The role requires a bachelor’s degree in Hospitality Management or related field and 3+ years of F&B management experience, with strong budgeting and leadership skills to drive profitability and guest