F&B Leadership Development — Hospitality Management

Omni Hotels & Resorts; Florida; On-site; USD 38,000 - 52,000; Full time

Job summary

Omni Amelia Island Resort & Spa in Florida offers a one-year Management Training Program (LID) for entry-level candidates with a Bachelor’s degree to develop management skills across Food & Beverage and other departments.

The role requires relocation after completion, a 50-hour work week, and prior F&B experience is preferred. You will plan staff schedules, manage payroll, and ensure guest satisfaction while growing through hands-on training and mentorship.

Qualifications

• Bachelor's degree required, preferably in Hospitality Management.
• Must be available to relocate after completion of the program.
• Previous Food & Beverage experience is preferred.
• Must be willing to work 50 hours per week.

Responsibilities

• Plan and coordinate staff schedules to ensure adequate coverage and efficient operation.
• Maintain accurate payroll records to ensure all staff are paid correctly and on time.
• Respond to guest requests and complaints, handle comments, and actively work to ensure guest satisfaction.
• Monitor product inventory, requisition supplies, and manage product orders to maintain optimal stock levels.
• Participate in interviewing, selecting, and hiring staff members as needed to maintain a well-trained team.
• Oversee assigned shifts, assisting in overall department management and addressing any issues as they arise.
• Assist in supervising the department according to the manager's job description, supporting the manager in various responsibilities.
• Complete environmental checklists for the dining room and ensure it meets cleanliness and safety standards.
• Spot-check liquor pars, manage shot glass usage, and order daily supplies as needed.
• Conduct pre-meal meetings to align the team on daily objectives, service standards, and any special instructions.
• Follow up on established training steps, observe, teach, and correct staff service to enhance performance and guest experience.
• Remain on the floor during peak hours to monitor service and provide immediate support where needed.

Skills

Guest service

Staff supervision

Payroll

Interviewing

Education

Bachelor's degree in Hospitality Management

Job description

Omni Amelia Island Resort & Spa in Florida offers a one-year Management Training Program (LID) for entry-level candidates with a Bachelor’s degree to develop management skills across Food & Beverage and other departments.

The role requires relocation after completion, a 50-hour work week, and prior F&B experience is preferred. You will plan staff schedules, manage payroll, and ensure guest satisfaction while growing through hands-on training and mentorship.